The Best Grilled Chicken Marinade!

In the summer, the very best food comes from the grill. I love being able to cook outside! 

We made grilled chicken and veggies the other day using this marinade. We all loved it and it will be my go-to going forward.

I don't measure much, so feel free to adjust as needed! I think the key to a good marinade is how long you actually let it marinade. Longer is always better. 

I put salt and pepper all over the chicken and then placed it in a bowl. I then poured the following ingredients and mixed it all around making sure every piece was thoroughly covered. I let it rest about 40 minutes. 

Grilled Chicken Marinade for about 2 pounds of chicken:

• Olive oil - about 3/4 - 1 cup 
• Lemon Juice - juice of 1 lemon ~ 2 tablespoons 
• Garlic - 4 cloves (I used minced garlic from a jar to speed things up)
• Coconut Aminos - 1-2 tablespoons 
• Balsamic Vinegar - 2 tablespoons 
• Salt and Pepper - I put salt and pepper all over the chicken before marinading and then added just a small amount to the overall marinade

Enjoy! In honor of Alex's birthday - use code SAVE10 for $10 off a meal planner and FREE shipping! Today only!